Age at introduction of complementary foods and allergic sensitization at the age of 5 years

  • Bright Nwaru (Speaker)
  • Takkinen, H. (Speaker)
  • O Niemelä (Speaker)
  • M Kaila (Speaker)
  • M Erkkola (Speaker)
  • Ahonen, S. (Speaker)
  • MG Kenward (Speaker)
  • J Pekkanen (Speaker)
  • R Lahesmaa (Speaker)
  • J Kere (Speaker)
  • O Simell (Speaker)
  • R Veijola (Speaker)
  • J Ilonen (Speaker)
  • H Hyöty (Speaker)
  • M Knip (Speaker)
  • Virtanen, S. (Speaker)

    Activity: Talk or presentationConference presentation


    Contributors: Nwaru BI, Takkinen HM, Niemelä O, Kaila M, Erkkola M, Ahonen S, Kenward MG, Pekkanen J, Lahesmaa R, Kere J, Simell O, Veijola R, Ilonen J, Hyöty H, Knip M, Virtanen SM
    Period5 Jun 2012
    Event title10th Nordic Nutrition Conference
    Event typeOther
    Degree of RecognitionInternational