Culinary capital, taste and the foodies: food-based social distinction in Finland A public lecture

  • Taru Lindblom (Keynote speaker)

    Activity: Talk or presentationInvited lecture

    Description

    Contributors: Lindblom Taru
    Period12 Jul 2018
    Event titleSophia University Institute of Comparative Culture Lecture Series 2018
    Event typeOther
    Degree of RecognitionInternational