Antimicrobial Detection Illuminated: Developing Bioluminescent Antibiotic Biosensors Based on Bacterial Gene Regulatory Elements

Agriculture & Biology

• nisin 100%
• biosensors 96%
• regulator genes 82%
• anti-infective agents 61%
• antibiotics 60%
• ligands 20%
• screening 18%
• tetracycline 17%
• maximum residue limits 16%
• macrolides 16%
• DNA 13%
• antibiotic residues 12%
• assays 11%
• cells 11%
• bioluminescence 11%
• Lactococcus 11%
• poultry meat 10%
• bacteriocins 9%
• raw milk 9%
• methodology 9%
• monitoring 8%
• mutants 7%
• foods 7%
• high-throughput screening methods 7%
• peptide antibiotics 6%
• macrolide antibiotics 6%
• repressor proteins 6%
• polymyxin B 6%
• tetracyclines 6%
• Lactococcus lactis subsp. lactis 5%
• metabolites 5%
• food preservatives 5%
• animal-based foods 5%
• fermented foods 5%
• anisotropy 5%
• dimerization 5%
• assets 5%
• animal products 5%
• chemical species 5%
• EDTA (chelating agent) 5%
• starter cultures 4%
• DNA fingerprinting 4%
• animal production 4%
• sampling 4%
• lactones 4%
• chelating agents 4%
• European Union 4%
• laws and regulations 4%
• disulfides 4%
• reporter genes 4%
• food production 4%
• antibiotic resistance 4%
• food safety 4%
• sensors (equipment) 4%
• dairies 4%
• control methods 4%
• medicine 3%
• growth retardation 3%
• mass spectrometry 3%
• death 3%
• pretreatment 3%
• fluorescence 3%
• culture media 3%
• genes 3%
• mutation 3%
• peptides 3%
• milk 2%
• pathogens 2%
• bacteria 2%
• infection 2%
• proteins 1%