Decreased endothelin-1 levels after acute consumption of red wine and de-alcoholized red wine

TO Kiviniemi; A Saraste; T Lehtimäki; JO Toikka; M Saraste; OT Raitakari; JJ Hartiala; J Viikari; JW Koskenvuo

doi:10.1016/j.atherosclerosis.2010.01.017

Decreased endothelin-1 levels after acute consumption of red wine and de-alcoholized red wine

TO Kiviniemi
, A Saraste
, T Lehtimäki
, JO Toikka
, M Saraste
, OT Raitakari
, JJ Hartiala
, J Viikari
, JW Koskenvuo

Department of Clinical Chemistry

Research output: Contribution to journal › Article › Scientific › peer-review

15 Citations (Scopus)

Original language	English
Pages (from-to)	283-286
Journal	Atherosclerosis
Volume	211
Issue number	1
DOIs	https://doi.org/10.1016/j.atherosclerosis.2010.01.017
Publication status	Published - 2010
Publication type	A1 Journal article-refereed

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10.1016/j.atherosclerosis.2010.01.017

Cite this

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title = "Decreased endothelin-1 levels after acute consumption of red wine and de-alcoholized red wine",

author = "TO Kiviniemi and A Saraste and T Lehtim{\"a}ki and JO Toikka and M Saraste and OT Raitakari and JJ Hartiala and J Viikari and JW Koskenvuo",

year = "2010",

doi = "10.1016/j.atherosclerosis.2010.01.017",

language = "English",

volume = "211",

pages = "283--286",

journal = "Atherosclerosis",

issn = "0021-9150",

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T1 - Decreased endothelin-1 levels after acute consumption of red wine and de-alcoholized red wine

AU - Kiviniemi, TO

AU - Saraste, A

AU - Lehtimäki, T

AU - Toikka, JO

AU - Saraste, M

AU - Raitakari, OT

AU - Hartiala, JJ

AU - Viikari, J

AU - Koskenvuo, JW

PY - 2010

Y1 - 2010

U2 - 10.1016/j.atherosclerosis.2010.01.017

DO - 10.1016/j.atherosclerosis.2010.01.017

M3 - Article

SN - 0021-9150

VL - 211

SP - 283

EP - 286

JO - Atherosclerosis

JF - Atherosclerosis

IS - 1

ER -