Abstract
Our aim was to validate a Finnish version of the Eating Assessment Tool (F-EAT-10) for clinical use and to test its reliability and validity in a multicenter nationwide study. Normative data were acquired from 180 non-dysphagic participants (median age 57.0 years, 62.2% female). Dysphagia patients (n = 117, median age 69.7 years, 53.0% female) referred to fiberoptic endoscopic evaluation of swallowing (FEES) completed F-EAT-10 before the examination and after 2 weeks. Patients underwent the 100-ml water swallow test (WST) and FEES was evaluated using the following three scales: the Yale Pharyngeal Residue Severity Rating Scale, Penetration-Aspiration Scale, and the Dysphagia Outcome Severity Scale. An operative cohort of 19 patients (median age 75.8 years, 57.9% female) underwent an endoscopic operation on Zenker’s diverticulum, tight cricopharyngeal muscle diagnosed in videofluorography, or both. Patients completed the F-EAT-10 preoperatively and 3 months postoperatively. The cut-off score for controls was < 3 (sensitivity 94.0%, specificity 96.1%) suggesting that ≥ 3 is abnormal. Re-questionnaires for test–retest reliability analysis were available from 92 FEES patients and 123 controls. The intraclass correlation coefficient was excellent for the total F-EAT-10 score (0.93, 95% confidence interval 0.91–0.95). Pearson correlation coefficients were strong (p < 0.001) for each of the questions and the total score. Internal consistency as assessed by Cronbach’s alpha was excellent (0.95). Some correlations between findings in FEES and 100-ml WST with F-EAT-10 were observed. The change in subjective symptoms of operative patients paralleled the change in F-EAT-10. F-EAT-10 is a reliable, valid, and symptom-specific patient-reported outcome measure for assessing dysphagia among Finnish speakers.
Original language | English |
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Journal | DYSPHAGIA |
Volume | 37 |
Issue number | 3 |
Early online date | 2021 |
DOIs | |
Publication status | Published - 2022 |
Publication type | A1 Journal article-refereed |
Funding
Open access funding provided by University of Helsinki including Helsinki University Central Hospital. This study was funded by the Helsinki University Hospital Research Funds (Grant No. Y1014KN011), the Finnish Society for Laryngology and the Finnish Association of Otorhinolaryngology – Head and Neck Surgery (Grant No. 20180024).
Keywords
- Deglutition
- Dysphagia
- Dysphagia screening
- EAT-10
- Patient-reported outcome measure
- Swallowing
Publication forum classification
- Publication forum level 1
ASJC Scopus subject areas
- Otorhinolaryngology
- Gastroenterology
- Speech and Hearing