@article{ed3377d1550342619f57038a5caf1641,
title = "Furan in the baby-food samples purchased from the Finnish markets {\textendash} Determination with SPME-GC-MS",
keywords = "Baby-food, Furaani, Furan, GCMS, Kiinte{\"a}faasimikrouuttotekniikka, Lastenruoka, Solid-phase microextraction, kaasukromatografi-massaspektrometri, Baby-food, Furaani, Furan, GCMS, Kiinte{\"a}faasimikrouuttotekniikka, Lastenruoka, Solid-phase microextraction, kaasukromatografi-massaspektrometri",
author = "Marika Jestoi and Talvikki J{\"a}rvinen and Eila J{\"a}rvenp{\"a}{\"a} and Heli Tapanainen and Suvi Virtanen and Kimmo Peltonen",
year = "2009",
doi = "10.1016/j.foodchem.2009.04.029",
language = "English",
volume = "117",
pages = "522528",
journal = "Food Chemistry",
issn = "0308-8146",
publisher = "Elsevier",
number = "3",
}