Influence of fatty acid composition in dried raw mink and blue fox skins on their storage aging and dressing properties

K. Rouvinen, E. Mäntysalo

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    Translated title of the contributionInfluence of fatty acid composition in dried raw mink and blue fox skins on their storage aging and dressing properties
    Original languageEnglish
    Pages (from-to)289-300
    JournalActa Agriculturae Scandinavica
    Volume39
    Issue number3
    Publication statusPublished - 1989
    Publication typeA1 Journal article-refereed

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