Perceived work ability and certified sickness absence among workers in a food industry

Clas-Håkan Nygård; Heikki Arola; Anna Siukola; Minna Savinainen; Tiina Luukkaala; Helena Taskinen; Pekka Virtanen

doi:10.1016/j.ics.2005.02.062

Perceived work ability and certified sickness absence among workers in a food industry

Clas-Håkan Nygård, Heikki Arola, Anna Siukola, Minna Savinainen, Tiina Luukkaala, Helena Taskinen, Pekka Virtanen

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Scientific

Original language	English
Title of host publication	Assessment and Promotion of Work Ability, Health and Well-being of Ageing Workers. Proceedings of the 2nd International Symposium on Work Ability held in Verona, Italy between 18 and 20 October 2004
Publisher	Elsevier
Pages	296-300
ISBN (Print)	0-444-51989-0
DOIs	https://doi.org/10.1016/j.ics.2005.02.062
Publication status	Published - 2005
Publication type	B2 Book chapter

Publication series

Name	International Congress Series
ISSN (Print)	0531-5131

Access to Document

10.1016/j.ics.2005.02.062

Cite this

Nygård, C-H., Arola, H., Siukola, A., Savinainen, M., Luukkaala, T., Taskinen, H., & Virtanen, P. (2005). Perceived work ability and certified sickness absence among workers in a food industry. In Assessment and Promotion of Work Ability, Health and Well-being of Ageing Workers. Proceedings of the 2nd International Symposium on Work Ability held in Verona, Italy between 18 and 20 October 2004 (pp. 296-300). (International Congress Series). Elsevier. https://doi.org/10.1016/j.ics.2005.02.062

Nygård, Clas-Håkan ; Arola, Heikki ; Siukola, Anna et al. / Perceived work ability and certified sickness absence among workers in a food industry. Assessment and Promotion of Work Ability, Health and Well-being of Ageing Workers. Proceedings of the 2nd International Symposium on Work Ability held in Verona, Italy between 18 and 20 October 2004. Elsevier, 2005. pp. 296-300 (International Congress Series).

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Nygård, C-H, Arola, H, Siukola, A, Savinainen, M, Luukkaala, T, Taskinen, H & Virtanen, P 2005, Perceived work ability and certified sickness absence among workers in a food industry. in Assessment and Promotion of Work Ability, Health and Well-being of Ageing Workers. Proceedings of the 2nd International Symposium on Work Ability held in Verona, Italy between 18 and 20 October 2004. International Congress Series, Elsevier, pp. 296-300. https://doi.org/10.1016/j.ics.2005.02.062

Perceived work ability and certified sickness absence among workers in a food industry. / Nygård, Clas-Håkan; Arola, Heikki; Siukola, Anna et al.

Assessment and Promotion of Work Ability, Health and Well-being of Ageing Workers. Proceedings of the 2nd International Symposium on Work Ability held in Verona, Italy between 18 and 20 October 2004. Elsevier, 2005. p. 296-300 (International Congress Series).

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Scientific

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T1 - Perceived work ability and certified sickness absence among workers in a food industry

AU - Nygård, Clas-Håkan

AU - Arola, Heikki

AU - Siukola, Anna

AU - Savinainen, Minna

AU - Luukkaala, Tiina

AU - Taskinen, Helena

AU - Virtanen, Pekka

PY - 2005

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DO - 10.1016/j.ics.2005.02.062

M3 - Chapter

SN - 0-444-51989-0

T3 - International Congress Series

SP - 296

EP - 300

BT - Assessment and Promotion of Work Ability, Health and Well-being of Ageing Workers. Proceedings of the 2nd International Symposium on Work Ability held in Verona, Italy between 18 and 20 October 2004

PB - Elsevier

ER -

Nygård C-H, Arola H, Siukola A, Savinainen M, Luukkaala T, Taskinen H et al. Perceived work ability and certified sickness absence among workers in a food industry. In Assessment and Promotion of Work Ability, Health and Well-being of Ageing Workers. Proceedings of the 2nd International Symposium on Work Ability held in Verona, Italy between 18 and 20 October 2004. Elsevier. 2005. p. 296-300. (International Congress Series). doi: 10.1016/j.ics.2005.02.062