TY - JOUR
T1 - Screening of community-dwelling older patients by the emergency medical services
T2 - An observational retrospective registry study
AU - Saario, Eeva L.
AU - Mäkinen, Marja T.
AU - Jämsen, Esa R.K.
AU - Nikander, Pia
AU - Castrén, Maaret K.
N1 - Funding Information:
The study received an ethical approval from Helsinki University Hospital Ethics Committee. The research was carried out in accordance with good ethical practice. The work is authors? own and has not been published elsewhere. Clinical trials number: NCT03759314
Publisher Copyright:
© 2021 The Author(s)
PY - 2021
Y1 - 2021
N2 - Background: Inadequate nutrition, falls, and cognitive impairment are common problems among acutely ill older people and are associated with complicated and prolonged health problems and mortality. Objectives: To assess if the emergency medical services can identify patients with nutritional risk, falls risk, and cognitive impairment by using simple screening tools and to assess the prevalence of risks and rate they are reported to the emergency department. Setting: The study was carried out in Espoo, Finland to patients over the age of 70 requiring non-urgent ambulance transfer to the emergency department. Outcome measures: A set of validated electronic screening tools was used to identify patients at nutritional risk, risk of falling and having cognitive impairment. Main results: A total of 488 (8%) out of 5792 patients were screened. Of the patients 60%, (n = 292) had at least one risk: 17% (n = 81) had nutritional risk, 43% (n = 209) falls risk, and 28% (n = 137) cognitive impairment. Twenty-two (5%) were screened positive in all three categories. The observed risk was reported to the emergency department staff in 59% (n = 173) of the patients. Conclusion: The emergency medical services can be used in preventive health care to identify patients having nutritional risk, falls risk, or cognitive impairment.
AB - Background: Inadequate nutrition, falls, and cognitive impairment are common problems among acutely ill older people and are associated with complicated and prolonged health problems and mortality. Objectives: To assess if the emergency medical services can identify patients with nutritional risk, falls risk, and cognitive impairment by using simple screening tools and to assess the prevalence of risks and rate they are reported to the emergency department. Setting: The study was carried out in Espoo, Finland to patients over the age of 70 requiring non-urgent ambulance transfer to the emergency department. Outcome measures: A set of validated electronic screening tools was used to identify patients at nutritional risk, risk of falling and having cognitive impairment. Main results: A total of 488 (8%) out of 5792 patients were screened. Of the patients 60%, (n = 292) had at least one risk: 17% (n = 81) had nutritional risk, 43% (n = 209) falls risk, and 28% (n = 137) cognitive impairment. Twenty-two (5%) were screened positive in all three categories. The observed risk was reported to the emergency department staff in 59% (n = 173) of the patients. Conclusion: The emergency medical services can be used in preventive health care to identify patients having nutritional risk, falls risk, or cognitive impairment.
KW - Cognitive impairment
KW - Emergency medicine
KW - Falls risk
KW - Nutritional risk
KW - Risk assessment
U2 - 10.1016/j.ienj.2021.101078
DO - 10.1016/j.ienj.2021.101078
M3 - Article
AN - SCOPUS:85115605477
SN - 1755-599X
VL - 59
JO - INTERNATIONAL EMERGENCY NURSING
JF - INTERNATIONAL EMERGENCY NURSING
M1 - 101078
ER -