@article{c83edef0526b4ed6a57f574cfb67f392,
title = "Using Individual, ApoE Genotype-Based Dietary and Physical Activity Advice to Promote a Healthy Lifestyle: Associations between Psychological, Behavioral and Clinical Factors",
keywords = "ApoE, behavioral, clinical, dietary fat quality, geenitieto, genetic information, kliininen, k{\"a}ytt{\"a}ytyminen, predictor, prediktori, psychological, psykologinen, ravinnon rasvan laatu, threat experience, triglycerides, triglyseridit, uhkan kokeminen, vy{\"o}t{\"a}r{\"o}nymp{\"a}rys, waist circumference, ApoE, behavioral, clinical, dietary fat quality, geenitieto, genetic information, kliininen, k{\"a}ytt{\"a}ytyminen, predictor, prediktori, psychological, psykologinen, ravinnon rasvan laatu, threat experience, triglycerides, triglyseridit, uhkan kokeminen, vy{\"o}t{\"a}r{\"o}nymp{\"a}rys, waist circumference",
author = "HL Hietaranta-Luoma and HT Luomala and R Tahvonen and H Puolijoki and L Koivusilta and A Hopia",
year = "2015",
doi = "10.15226/jnhfs.2015.00152",
language = "English",
volume = "3",
pages = "1--7",
number = "4",
}
